← Back to navodnom.com Slovensky

Daily menu and weekly special

Na Vodnom restaurant, Žilina · week of 18.8.–21.8.2026 · served from 11:00 while stocks last

With every menu: BIREL pomelo & grapefruit 0.3 l for €1.00

Tuesday 18.8.

Wednesday 19.8.

Thursday 20.8.

Friday 21.8.

Pizza of the week

Standing menu

Available every day — breakfast, starters, charcoal grill, bowls, wood-fired pizza, dessert and a kids menu. Prices include VAT.

Breakfast specials

  • Salmon bagelhouse smoked salmon, bagel, Philadelphia, dill, lettuce, capers7,90 €220 gallergens: 1, 3, 4, 7
  • English breakfastfried egg, baked beans, crispy bacon, mushrooms, cherry tomatoes, sausages, bread with mustard spread8,90 €350 gallergens: 1, 3, 7, 10, 12
  • Matcha yoghurtmatcha yoghurt, house granola, fruit coulis, fresh fruit, white chocolate6,90 €250 gallergens: 1, 7
  • Turkish eggsyoghurt with confit garlic and garam masala, poached eggs, paprika oil, dill, house bread6,90 €300 gallergens: 1, 3, 7

Breakfast classics

  • Sausagessausages, house sourdough bread, Dijon mustard, mixed salad, horseradish6,20 €200 gallergens: 1, 10, 12
  • Scrambled eggs5,50 €200 gallergens: 3, 7
  • Fried egg5,50 €150 gallergens: 3
  • Omelette (3 eggs)5,50 €200 gallergens: 3, 7

Breakfast extras

  • Poached egg1,50 €allergens: 3
  • Fried egg1,20 €allergens: 3
  • Ham1,80 €
  • Bacon2,00 €

Breakfast drinks

  • Red Rocketbeetroot, orange, apple, ginger, lemon4,50 €250 ml
  • Fresh juiceorange or grapefruit2,30 €100 ml

Starters

  • Beef tartareminced beef, confit egg yolk, sourdough bread15,90 €200 gallergens: 3
  • Salmon gravlaxherb mayonnaise, pomegranate, sourdough bread9,50 €150 gallergens: 3, 4
  • Grilled halloumihalloumi, cherry tomatoes, basil dough, sourdough bread8,20 €200 gallergens: 7

Soups

  • Chicken brothbroth with noodles, meat and vegetables4,50 €330 mlallergens: 1, 3, 9
  • Soup of the dayaccording to the daily offer4,50 €300 ml

Main courses — charcoal grill

Every main course is served with a "4 leaves" salad marinated in balsamic and mustard dressing with quinoa, mixed seeds and pearl onion (130 g). Side dishes are ordered separately.

  • Rib Eye steakport demi-glace, pico de gallo salsa22,90 €250 gallergens: 7, 9
  • Pork Tomahawk (bestseller)mustard velouté, pickled mustard seeds with thyme12,90 €200 gallergens: 1, 7, 9, 10
  • Duck breastorange demi-glace11,90 €170 gallergens: 9
  • Chicken supremesage velouté9,90 €200 gallergens: 1, 9
  • Grilled prawnsconfit garlic, chilli, herbs, olive oil, sourdough bread13,50 €170 gallergens: 1, 2
  • Fish of the daygrilled fish, tarragon sauce, pink pepper, lime13,50 €180 gallergens: 4, 7

Side dishes

  • Roasted baby potatoes with herbs and butter3,50 €200 gallergens: 7
  • Grilled seasonal vegetables4,20 €200 g
  • Smash potatoes with grana padano3,90 €200 gallergens: 7
  • Sweet potatoes with pomegranate and pistachios4,70 €200 gallergens: 8
  • Fresh vegetable, leaf and quinoa salad4,20 €150 g
  • Grilled avocado with lime mayonnaise4,90 €150 gallergens: 3
  • Jasmine rice3,70 €200 g

Sauces

  • Port demi-glace3,50 €100 mlallergens: 7, 9
  • Mustard velouté2,90 €100 mlallergens: 1, 7, 10
  • Orange demi-glace3,50 €100 mlallergens: 9
  • Sage velouté2,90 €100 mlallergens: 1, 7
  • Tarragon sauce2,90 €100 mlallergens: 7
  • Chipotle pesto3,50 €50 g
  • Basil pesto3,50 €50 gallergens: 7, 8
  • Garlic dressing2,90 €50 gallergens: 3
  • Herb yoghurt2,90 €50 gallergens: 7

Bowls (Asian style)

  • Duck bowlpulled duck, hoisin, jasmine rice, pickled cabbage, coriander, roasted peanuts, wasabi mayonnaise, black sesame, mung beans13,50 €390 gallergens: 2, 3, 4, 8
  • Prawn bowl (bestseller)tamarind sauce, grilled pineapple with chilli, jasmine rice, coconut, burnt jalapeño, edamame, coriander14,90 €390 gallergens: 2
  • Roast beef bowlroast beef, avocado, jasmine rice, honey mustard mayonnaise, roasted peppers, marinated sweetcorn14,50 €450 gallergens: 7, 10
  • Halloumi bowlgrilled halloumi, fresh salad with quinoa, pickled onion, herb mayonnaise, grilled carrot and coriander13,50 €450 gallergens: 1, 7, 10

Pizza — wood-fired

  • Pizza Breaddough, olive oil, garlic, oregano5,50 €270 gallergens: 1
  • Margheritatomato base, mozzarella fior di latte, basil, olive oil9,50 €400 gallergens: 1, 7
  • Salamitomato base, mozzarella fior di latte, spianata picante, black olives11,50 €465 gallergens: 1, 7
  • Prosciutto e Funghitomato base, mozzarella fior di latte, ham, mushrooms11,50 €470 gallergens: 1, 7
  • Capricciosatomato base, mozzarella fior di latte, ham, mushrooms, artichokes, black olives11,50 €490 gallergens: 1, 7
  • Quattro Formaggitomato base, mozzarella fior di latte, blue cheese, parmesan, brie, oregano13,50 €460 gallergens: 1, 7
  • Carmel (bestseller)tomato base, mozzarella fior di latte, ham, blue cheese, sweetcorn12,50 €480 gallergens: 1, 7
  • Contadinatomato base, mozzarella fior di latte, sausage, bacon, ham, garlic, chipotle pesto12,50 €460 gallergens: 1, 7
  • Bresaolatomato base, mozzarella fior di latte, bresaola, stracciatella, basil pesto, cherry tomatoes, rocket14,50 €460 gallergens: 1, 7
  • Mortadella con Pistacchitomato base, mozzarella fior di latte, mortadella, basil and mint pesto, pistachios, stracciatella14,50 €460 gallergens: 1, 7, 8
  • Bastongini di Pizza (pizza sticks)pizza sticks, garlic mayonnaise5,90 €300 gallergens: 1, 3, 7

Dessert

  • Crème brûléevanilla crème brûlée with mint, mango and lime chutney, coconut sorbet6,20 €220 gallergens: 3, 7

Kids menu

  • Kids pizzapomodoro, fior di latte, ham, sweetcorn6,50 €allergens: 1, 7
  • Chicken strips in pankochicken strips, buttered potatoes, ketchup6,90 €allergens: 1, 3, 7
  • Turkey paprikashturkey breast, pepper sauce, potato gnocchi6,90 €allergens: 1, 7
  • Duck risottopulled duck, rice, carrot and broccoli6,50 €
  • Waffles with Nutellawaffles, Nutella, fruit, pistachios6,50 €allergens: 1, 3, 7, 8
  • Kids friespotato fries, dressing4,50 €
Order online Book a table

Numbers in brackets are allergens under Slovak food labelling rules — hover to see the name. If you have an allergy or follow a strict diet, please check the ingredients with our staff.